FSSAI Food Licence

Basic, State or Central — get the right FSSAI licence for your food business.

Get started Call +91 91971 80048

At a glance

Typical timeline: Basic 7–10 days · State 15–30 days · Central 30–60 days
Govt portals: FoSCoS
Documents needed: 8 basic items
Deliverables: 7 inclusions

Overview

What is FSSAI Food Licence?

Every food business in India — manufacturer, restaurant, cloud kitchen, retailer, wholesaler, importer or e-commerce seller — must hold an FSSAI registration or licence. The right type depends on annual turnover. Akshay B2B Solutions identifies the correct category, files the application, prints your 14-digit FSSAI number on your packaging, and handles renewals so you never operate unlicensed.

What's included

Everything we cover under this engagement.

Basic Registration — turnover up to ₹12 lakh / annum (small kirana, home cooks, hawkers)
State Licence — turnover ₹12 lakh to ₹20 crore (most restaurants, retailers, manufacturers)
Central Licence — turnover above ₹20 crore, importers, exporters and 100% EOUs
Modification of existing licence (premises, products, capacity)
Renewal filing 30+ days before expiry
Annual return filing (Form D1 / D2) for licence holders
FoSCoS portal management

Documents you'll share

We collect everything over WhatsApp or email.

Aadhaar card and PAN of proprietor / authorised signatory
Passport-size photo
Premises address proof — rent agreement / electricity bill / property tax receipt
List of food products / categories
Layout plan of premises (for State / Central)
Water testing report (for manufacturers)
NOC from local authority (where applicable)
Form IX — nomination of authorised person (companies / partnerships)

Who needs this

Restaurants, dhabas, cafés, food trucks and cloud kitchens
Food manufacturers, processors, packers and re-packers
Wholesalers, distributors, retailers and transporters
Importers and exporters of food products (Central licence)
Online food sellers (Zomato, Swiggy, Amazon, Flipkart, BigBasket etc.)

Process

How we get this done

A clear, predictable sequence — no chasing, no surprises.

Eligibility check

We map your turnover, products and business type to Basic / State / Central.

Document collection

Share basic KYC and premises details — we draft the rest.

FoSCoS application

We file the application on the central FoSCoS portal.

Inspection (where applicable)

State/Central licences may involve a Food Safety Officer inspection.

Licence issued

Basic in 7–10 days, State 15–30 days, Central 30–60 days.

Cost of non-compliance

Why filing on time is non-negotiable.

Operating without licence: up to ₹5 lakh + 6 months imprisonment
Substandard food: up to ₹5 lakh penalty
Misbranded food: up to ₹3 lakh penalty

FAQ

Common questions

Quick answers to the things founders ask us most.

How do I know if I need Basic, State or Central?

Basic for turnover up to ₹12 lakh; State for ₹12 lakh to ₹20 crore; Central for above ₹20 crore, importers, exporters and 100% export units.

How long is the FSSAI licence valid?

1 to 5 years depending on the fee paid. Renewal must be filed at least 30 days before expiry.

Can I run a cloud kitchen with Basic registration?

Only if turnover is below ₹12 lakh. Most operating cloud kitchens fall under State licence.

What's the penalty for selling food without FSSAI?

Up to ₹5 lakh fine and 6 months imprisonment under section 63 of the FSS Act, plus seizure of stock.

Do I need a separate licence for each premises?

Yes — every distinct premises (warehouse, kitchen, outlet) needs its own licence.

Is the FSSAI number printed on my packaging?

Yes, the 14-digit FSSAI number must be printed on every product label, alongside the FSSAI logo.

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Ready to start your fssai?

Talk to us — we'll share a fixed quote, exact documents needed and the realistic timeline for your case.

Book free consultation +91 91971 80048